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| Product | Bone-in skin-on chicken breast B (whole breast, skin intact) |
|---|---|
| State | Frozen (blast-frozen), kept at −18 °C in storage and shipping |
| Origin | China |
| Halal | GAC-recognised halal certificate No. DGDR0930 |
| Food safety | HACCP No. 115HACCP2500478 · GACC-registered plant 0900/03003 |
| Certificates with each shipment | Halal certificate · veterinary health certificate · certificate of origin · packing list & invoice |
| Packing | 10 kg per export carton (10 × 1) — 750–900 g per piece |
| Grade & weight bands | 750–900 g per piece; drip loss after thawing ≤ 10%; blast-frozen (−18 °C), no water added, no glaze |
| MOQ | 28.008 tonnes — 1 × 40 ft reefer container |
| Delivery terms | FOB / CIF / DDP Jebel Ali |
| Shelf life | 365 days at −18 °C |
| Drip loss after thawing | 8% |
| Payment terms | 100% T/T, or letter of credit (L/C) |
| Delivery time | Shipment within 30 days of contract signature and receipt of payment |